Meridian Restaurants Unlimited, L.C., a Burger King franchisee
2521 Terry Ave
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The District Manager (DM) is responsible for the operations of five (5) to ten (10) restaurants. Above all, their key role is to monitor and improve customer satisfaction and profitability through efficient operations and to protect the health of customers through food safety and sanitation. The District Manager's overall focus is to:Increase average unit volume (AUV) of sales and control costsDrive operations excellence Associated topics: assistant general manager, day shift manager, deli manager, front end, frontend, grocery store manager, manager, operations manager, produce manager, restaurant operations
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.