• Biaggis
  • $24,580.00 -31,700.00/year*
  • Perrysburg , OH
  • Hospitality - Food Services
  • Full-Time
  • 9001 Roachton Rd


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-We prefer candidates with experience but will train the \"right\" person. -We want team players that will help their co-workers succeed. -We want staff members that can thrive in a fast-paced environment. -We want you to see this job as a profession not just as \"seasonal\" work. -Must be 18 years of age or older. -Ability to stand and walk for prolonged periods of time, and lift up to 50lbs. -Knowledge of weights,measurements, volume, and cooking procedures. -Ability to follow established menus and recipes -Ability to read and speak English -Follow all sanitation guidelines -Competitive Wages -Flexible Scheduling -Opportunities for Growth -Meal Discounts -Eligibility for Health Insurance and 401K
Associated topics: cocinera de la parrilla, cocinero, cocinero de produccion, cook, cutter, food preparation, line cook, roasting, station, wok cook

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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